What You'll Need
Rum
1.5 oz
Peach schnapps
1.5 oz
Whipped cream vodka
0.5 oz
Simple syrup
0.5 oz
Strawberries
1 frozen
Grenadine
1 dash
Heavy whipping cream
1 cup
Powdered sugar
0.25 cup
Vanilla extract
1 dash
Straw
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$40/mo.
Made Entirely In Canada
Gear
Hurricane Glass
Basic Bar Tools
Preparation
1
Add frozen strawberries, rum, peach schnapps, simple syrup, grenadine and ice to the blender
2
Combine well and set aside
3
Add heavy whipping cream, powdered sugar, vanilla extract and whipped cream vodka to bowl
4
Whip to desired consistency
5
Layer strawberry mix and whipped cream mix in the glass
6
Garnish with a strawberry
More About This Drink
STRAWBERRY & CREAM DAIQUIRI
1 1/2 oz. (45ml) Rum
1 1/2 oz. (45ml) Peach Schnapps
1/2 oz. (15ml) Whipped Cream Vodka
1/2 oz. (15ml) Simple Syrup
Frozen Strawberries
Dash Grenadine
1 Cup Heavy Whipping Cream
1/4 Cup Powdered Sugar
Dash Vanilla Extract
Strawberry
PREPARATION
1. Add frozen strawberries, rum, peach schnapps, simple syrup, grenadine and ice to the blender. Combine well and set aside.
2. Add heavy whipping cream, powdered sugar, vanilla extract and whipped cream vodka to bowl. Whip to desired consistency.
3. Layer strawberry mix and whipped cream mix in the glass. Garnish with a strawberry.
DRINK RESPONSIBLY!
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