What You'll Need
Wine
3 oz
Triple sec
1 oz
Orange jello
3 oz
Boiling water
8 oz
Apple
Grapes
Peaches
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Made Entirely In Canada
Gear
Basic Bar Tools
Preparation
1
Add orange jello to hot water and stir well
2
Leave to cool
3
Once cooled, add wine and triple sec and stir well
4
Chop fruits and place in jello shot cup and pour over jello mix
5
Refrigerate
More About This Drink
SANGRIA JELLO SHOTS
3 oz. (90ml) Wine
1 oz. (30ml) Triple Sec
3 oz. Orange Jello
8 oz. (240ml) Boiling Water
Apple
Grapes
Peaches
PREPARATION
1. Add orange jello to hot water and stir well. Leave to cool.
2. Once cooled, add wine and triple sec and stir well.
3. Chop fruits and place in jello shot cup and pour over jello mix. Refrigerate.
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